15 ml olive oil
300g Marinara seafood mix
3 spring onions, thinly sliced
1 sachet Knorr Pasta & Sauce - Alfredo
125 ml milk
375 ml water
15ml freshly chopped herbs
50g feta cheese
4-5 olives, pips removed and sliced
- Stir-fry seafood mix and spring onions in the olive oil until just cooked, 4–5 minutes.
- Prepare the pasta & sauce using the milk and water according to sachet instructions.
- Stir in the fried seafood and spring onions.
- Allow to heat through and place in serving dishes.
- Combine crumbled feta, sliced olives, croûtons and herbs and sprinkle over the pasta