This free Bacon Broccoli & Feta Soup Recipe is to die for… Delightfully creamy and cheesy what more could you ask for!


30ml oil
1 onion, finely chopped
400g broccoli, cut into florets
1 litre ready made white sauce
200g feta cheese, crumbled
250g streaky bacon, chopped

  • In a saucepan heat the oil and sauté the onion until transparent.
  • Add the broccoli and cook for a minute.
  • Add the white sauce and simmer over a low heat until the broccoli soft.
  • Add 150g feta and blend with a handheld blender until smooth.
  • In a large frying pan cook the bacon until crispy.
  • Stir the bacon into the soup, reserve some for garnishing.
  • Garnish with the remaining crumbled feta and bacon.
White Sauce:
  • In a saucepan melt 90g butter and add 90g flour.
  • Stir over the heat for a minute.
  • Remove from the heat and gradually whisk in one litre of milk.
  • Return to the heat and stir until thickened.
  • Season to taste.
Serves 4


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