This free Strawberry Muffin recipe is made with real strawberries which  make these muffins extra delicious! Great to serve as a tea time treat or a tempting anytime anytime snack. Very quick & easy to make especially when you have limited time.


250g cake flour
150g sugar
5ml baking powder
2,5ml salt
2 large eggs
175ml milk
150ml sunflower oil
125g strawberries, topped and roughly chopped

  • Grease a muffin pan.
  • Sift all the dry ingredients together in a large mixing bowl.
  • Make a well in the centre of the dry ingredients.
  • Whisk the eggs, milk and oil together, pour into the well and stir with a whisk until just mixed, (it may be a little lumpy but do not beat it will make the bread heavy).
  • Stir in the strawberries.
  • Spoon the mixture into the muffin pan 2/3 full.
  • Bake in a preheated oven at 200°C for about 20 minutes or until cooked.
  • Cool slightly before turning out onto a wire rack.

Makes 12 muffins


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