CHEESE & SMOKED PAPRIKA BISCUITS

This free Cheese & Smoked Paprika Biscuit Recipe makes the most amazingly light & tasty savoury biscuits… Very quick & easy to make!

Ingredients


410ml cake flour
5ml smoke paprika
a pinch of salt
180g butter
560ml mature cheddar cheese, grated


Method

• Add the smoked paprika and salt to the flour.
• Rub the butter into the flour mixture and then stir in the grated cheese.
• Knead the mixture to form a smooth dough.
• Roll out thinly onto a lightly floured surface, use a biscuit cutter to cut out different shapes.
• Place biscuits on greased and lined baking trays and bake in a preheated oven at 180°C for about 10
• minutes or until golden brown.
• Allow to cool on the tray before placing on a cooling rack.

Makes about 30 biscuits