150ml Parmesan cheese, grated
200g bacon, sliced
400g lean mince
1 box Knorr Lasagne Mate Mince
1 onion, chopped
15ml oil
Method
- Empty the contents of the cheese sauce sachet into a jug, fill to 400ml with boiling water and stir for 1 minute.
- In a large pan, fry the onion and bacon in oil.
- Add the mince and brown.
- Add the sachet of seasoning mix, 600ml hot water, and the pasta to the mince
- Bring to the boil, stirring occasionally.
- Reduce heat and simmer for 10 minutes.
- Pour into a 2-litre oven dish, pour cheese sauce over and sprinkle with grated parmesan cheese.
- Grill for 10 minutes or bake for 20 minutes at 180°C.
0 comments:
Post a Comment