250g margarine
1 cup sugar
1 egg, lightly beaten
pinch of salt
1 cup flour
1 cup oats
1 cup unsalted peanuts
1 cup corn flakes
½ tsp bicarbonate of soda
½ tsp baking powder
Method
- Cream margarine and sugar together.
- Add egg and mix.
- Add dry ingredients and mix well.
- Place wallnut sized balls of dough onto a greased baking tray and press down with a fork dipped in flour.
- Bake 180ºC for about 12 minutes
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