MILK TART

Ingredients

2 tblsp melted butter
3 eggs, separated
1 cup sugar
1 cup flour
1 tsp baking powder
¼ tsp salt
1 t sp vanilla essence
4 cups milk

Method

• Beat butter, egg yolks and sugar together.
• Add dry ingredients and mix.
• Stir in milk and vanilla essence.
• Fold in stiffly beaten egg whites.
• Pour into 2 greased pie dishes.
• Bake at 180ºC for 40 minutes serve hot or cold