Saturday, January 29, 2011

PANCAKE BATTER

Ingredients
 
500g flour
500ml milk
750ml water
3 extra large eggs
5ml salt
50ml oil
Method
  • Beat eggs, milk, water and oil together.
  • Gradually add flour and salt while mixing.
  • If mixture thickens too much before making pancakes you can always add a little more milk.

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