MILK TART

Ingredients

2 tblsp melted butter
3 eggs, separated
1 cup sugar
1 cup flour
1 tsp baking powder
¼ tsp salt
1 t sp vanilla essence
4 cups milk


Method
  • Beat butter, egg yolks and sugar together.
  • Add dry ingredients and mix.
  • Stir in milk and vanilla essence.
  • Fold in stiffly beaten egg whites.
  • Pour into 2 greased pie dishes.
  • Bake at 180ºC for 40 minutes serve hot or cold

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